Lead by winemaker Scott Kuyon, join us for an engaging educational series on wine making processes, where you'll discover the fascinating realm of winemaking from vine to bottle. This three-part series will cover:
March 9, 2024 - Harvest & Production (part 1)
March 23, 2024 - Blending & Aging (part 2)
April 6, 2024 - Stabilizing & Bottling (part 3)
Price: $35 per person + tax
Price includes (3) 1/2 glasses of wine & any samples pertaining to that segment of the series
Optional Add-on: Individual Cheese, Crackers & Fruit plate +$10
Saturday Apr 6, 2024
4:00 PM - 6:00 PM EDT
4:00 pm
Deer Run Winery 3772 West Lake Rd Geneseo, NY 14454
$35.00
Printed courtesy of www.livingstoncountychamber.com/ – Contact the Livingston County Chamber of Commerce for more information.
4635 Millennium Dr., Geneseo, NY 14454 – (585) 243-2222 – info@livingstoncountychamber.com