BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20220423T213000Z DTEND:20220424T020000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:50th Anniversary Gala DESCRIPTION:REGISTRATION IS CLOSED\n\n\n\nTake a walk down the red carpet and Memory Lane as the Livingston County Area Chamber of Commerce celebrates its 50th anniversary (plus one!) and recognizes Chamber member businesses and individuals who have made an impact in our community for the past 50 years. Enjoy a night with friends and colleagues\, a formal plated dinner\, presentation of the 2022 Leadership Awards\, and a champagne toast to celebrate the Chamber's 50th anniversary followed by music and dancing with Bob's Brother's Band. Guests are welcome to join in the celebration! We hope you can join us!! Black tie optional.\n\nHonoring Over 50 Years of Members\, Memories & More!!\n\n\n\nThank you to our Presenting Sponsor\n\n\n\n\n\n\n\n\n\n\n\n2022 Leadership Award Recipients\n\nCommunity Leader Award Recipient\n\nKaren Rumfola\, past Regional Director\, Livingston/Wyoming United Way\n\nThe Community Leader Award recognizes an individual or business Chamber Member that has made a notable contribution to the quality of life in the community. The award winner must have demonstrated active involvement in the community in the form of either volunteering personal time or providing financial support for charitable and worthy activities that enrich\, protect or entertain the citizenry of Livingston County. Nominees should be tireless in their quest to challenge the status quo in order to improve life in Livingston.\n\n\n\nEducation Leader Award Recipient\n\nOlie Olson\, Metal Trades Instructor\, Genesee Valley BOCES\n\nThe Education Leader Award recognizes a current or former Chamber member that has demonstrated a long-term and consistent pattern of educational leadership\, achievements and impact in their field. This candidate is distinguished as an outstanding educational leader\, while also showing the ability to create environments that inspire intellectual curiosity and critical thinking as they support faculty and encourage diverse viewpoints.\n\n\n\nBusiness Leader Award Recipient\n\nJoe Yantachka\, III\, Owner\, Partyman Catering\n\nThe Business Leader Award recognizes a Chamber Member CEO\, founder\, president or managing partner of a For-Profit company that has been in operation for at least three consecutive years. This Business Leader is first and foremost an outstanding business person who displays high business and personal integrity. Additionally\, they promote diversity in the business community\, understand the importance of community service and are civically engaged. Through their mentoring of other business leaders\, they are committed to creating a positive regional business climate through development\, growth and investment in Livingston County.\n\n \n\nGovernment Leader Award Recipient\n\nJennifer Rodriguez\, Public Health Director\, Livingston County Department of Health\n\nThe Government Leader Award is presented to a current or past elected or appointed government official who has demonstrated the bipartisan leadership and constructive governing necessary to move our country forward.\n\n\n\nFuture Leader Award Recipient\n\nMary Ellyn Merle\, Project Manager\, Genesee Construction Service\n\nThe Future Leader Award is presented to a young professional who strives toward the highest levels of personal and professional accomplishment in their chosen field\, devotes time and energy to their community in a meaningful way\, and forges paths of leadership for others to follow. The Future Leader is one with less than ten years of industry experience but still provides innovative leadership within their business or organization and demonstrates a passion and commitment to that business.\n\n\n\nEvent Menu\n\nOption 1 - Prime Rib\n\nSlow Roasted Prime Rib served with Rosemary Infused jus\, Twice Baked Stuffed Potato\, and Sauteed Mixed Vegetables\n\nOption 2 - Chicken Hudson\n\nBoneless Chicken Breast with Spinach\, Sundried Tomatoes and Breadcrumb Stuffing with Aged Provolone and Proscuitto served with Sundried Tomato Pesto\, Jasmine Rice and Sauteed Mixed Vegetables\n\nOption 3 - Wild Mushroom Ravioli\n\nAssorted Wild Mushrooms and Cheese wrapped in Pasta served with Champagne Basil Cream Sauce and Sauteed Mixed Vegetables\n\n\n\nAll entrees served with Salad and Assorted Rolls & Breads\n\n\n\nDessert\n\nHomemade Sweet Potato Pie with Pecan Praline Topping or Housemade Frozen Irish Cream Pie\n\n\n\nEvent Food & Cash Bar Offerings provided by Vasile's Catering\n\nPURCHASE TICKETS X-ALT-DESC;FMTTYPE=text/html:


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REGISTRATION IS CLOSED
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\nTake a walk down the red carpet and Memory Lane as the Livingston County Area Chamber of Commerce celebrates its 50th anniversary (plus one!) and recognizes Chamber member businesses and individuals who have made an impact in our community for the past 50 years. Enjoy a night with friends and colleagues\, a formal plated dinner\, presentation of the 2022 Leadership Awards\, and a champagne toast to celebrate the Chamber&rsquo\;s 50th anniversary followed by music and dancing with Bob'\;s Brother'\;s Band. Guests are welcome to join in the celebration! \;We hope you can join us!! Black tie optional.
\nHonoring Over 50 Years of Members\, Memories &\; More!!
\n
\nThank you to our Presenting Sponsor

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\n2022 Leadership Award Recipients
\nCommunity Leader Award Recipient
\nKaren Rumfola\, past Regional Director\, Livingston/Wyoming United Way
\nThe Community Leader Award recognizes an individual or business Chamber Member that has made a notable contribution to the quality of life in the community. The award winner must have demonstrated active involvement in the community in the form of either volunteering personal time or providing financial support for charitable and worthy activities that enrich\, protect or entertain the citizenry of Livingston County. Nominees should be tireless in their quest to challenge the status quo in order to improve life in Livingston.
\n
\nEducation Leader Award Recipient
\nOlie Olson\, Metal Trades Instructor\, Genesee Valley BOCES
\nThe Education Leader Award recognizes a current or former Chamber member that has demonstrated a long-term and consistent pattern of educational leadership\, achievements and impact in their field. This candidate is distinguished as an outstanding educational leader\, while also showing the ability to create environments that inspire intellectual curiosity and critical thinking as they support faculty and encourage diverse viewpoints.
\n
\nBusiness Leader Award Recipient
\nJoe Yantachka\, III\, Owner\, Partyman Catering
\nThe Business Leader Award recognizes a Chamber Member CEO\, founder\, president or managing partner of a For-Profit company that has been in operation for at least three consecutive years. This Business Leader is first and foremost an outstanding business person who displays high business and personal integrity. Additionally\, they promote diversity in the business community\, understand the importance of community service and are civically engaged. Through their mentoring of other business leaders\, they are committed to creating a positive regional business climate through development\, growth and investment in Livingston County.
\n \;
\nGovernment Leader Award Recipient
\nJennifer Rodriguez\, Public Health Director\, Livingston County Department of Health
\nThe Government Leader Award is presented to a current or past elected or appointed government official who has demonstrated the bipartisan leadership and constructive governing necessary to move our country forward.
\n
\nFuture Leader Award Recipient
\nMary Ellyn Merle\, Project Manager\, Genesee Construction Service
\nThe Future Leader Award is presented to a young professional who strives toward the highest levels of personal and professional accomplishment in their chosen field\, devotes time and energy to their community in a meaningful way\, and forges paths of leadership for others to follow. The Future Leader is one with less than ten years of industry experience but still provides innovative leadership within their business or organization and demonstrates a passion and commitment to that business.
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\nEvent \;Menu
\nOption 1 - Prime Rib
\nSlow Roasted Prime Rib served with Rosemary Infused jus\, Twice Baked Stuffed \;Potato\, and Sauteed Mixed Vegetables
\nOption 2 - Chicken Hudson
\nBoneless Chicken Breast with Spinach\, Sundried Tomatoes and Breadcrumb Stuffing with Aged Provolone and Proscuitto served with Sundried Tomato Pesto\, Jasmine Rice and Sauteed Mixed Vegetables
\nOption 3 - Wild Mushroom Ravioli
\nAssorted Wild Mushrooms and Cheese wrapped in Pasta served with Champagne Basil Cream Sauce and Sauteed Mixed Vegetables
\n
\nAll entrees served with Salad and Assorted Rolls &\; Breads
\n
\nDessert
\nHomemade Sweet Potato Pie with Pecan Praline Topping or Housemade Frozen Irish \;Cream Pie
\n
\nEvent Food &\; Cash Bar Offerings provided by Vasile'\;s Catering

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PURCHASE TICKETS
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\n LOCATION:Willow Creek Event Center 3100 Lakeville Road Lakeville \, New York 14480 UID:e.2032.12501 SEQUENCE:3 DTSTAMP:20260424T160405Z URL:https://business.livingstoncountychamber.com/events/details/50th-anniversary-gala-12501 END:VEVENT END:VCALENDAR